C&F Farms

About

We are a third-generation family farm in the Bonsack area of Roanoke, raising pasture based meats including beef, pork, chicken, and turkey.

Through intensive management practices we are able to provide our animals with new forage areas daily as well as access to clean and fresh water. By mimicking more of a natural system our animals are impacted less and live a healthier lifestyle, this healthy lifestyle is passed on not only to the consumer through quality products but also to the environment improving soil health and the ecosystem.

As a third-generation farming family, we believe in leaving the land better than we found it, raising our animals with care, and providing our customers with food they can trust.
Our commitment to ethical and regenerative farming means our livestock are raised on open pasture, enjoying fresh air, natural diets, and plenty of space to roam. We never use synthetic growth hormones or unnecessary antibiotics, and we prioritize non-GMO feed to ensure the highest quality for our meats.

When you choose our farm, you’re not just sourcing meat—you’re supporting a way of life that values integrity, quality, and the connection between people and their food.

Food you can trust, food you can feed your family with confidence.